Follow Us

Copyright 2019 Schneider Rondan Organization All Rights Reserved

Vic’s Supper Club makes melodies in May with live jazz and fine dining

FOR IMMEDIATE RELEASE
April 22, 2026

MAY MELODIES: VIC’S SUPPER CLUB IS WHERE LIVE JAZZ & FINE DINING MAKES THE PERFECT NOTE

Celebrate Mother’s Day with brunch and dinner specials and live jazz by the LVA Trio

Pictured: Jeff Hamilton (photo credit: Alex Solca)

WHAT:            As the city begins to bloom, Vic’s Supper Club is radiating with fresh rhythms and seasonal plates crafted for those lingering May evenings, featuring:

                        MAY 1                         Danny Sinoff

7:30 p.m. ($35 minimum per person) and 9 p.m. ($30 minimum per person)

MAY 7-9                      Jeff Hamilton Trio

Thursday: 7 p.m. ($35 minimum per person) and 8:30 p.m. ($30 minimum per person)

Friday & Saturday: 7:30 p.m. ($35 minimum per person) and 9 p.m. ($30 minimum per person)

MAY 10                       Mother’s Day with LVA Jazz

                                                                       

                                                            BRUNCH (served from 11 a.m. – 3 p.m.)

  • Macadamia Nut Crusted French Toast – Boursin Cream Cheese Filled Brioche, topped with Wild Berry White Chocolate Mousse ($23)
  • Smoked Salmon Eggs Benedict – Pesto Hollandaise, Cottage Potatoes, and Honey Peppered Strawberries ($25)
  • Asparagus Artichoke Heart Frittata – Roasted Red Pepper Crème Fraiche and Applewood Smoked Bacon ($24)
  • Coconut Mango Bread Pudding with Whiskey Sauce & Vanilla Bean Ice Cream ($15)

DINNER (served from 4 p.m. – 9 p.m.)

  • Lobster & Beef Tenderloin Oscar – Garlic Whipped Potatoes, Sauteed Asparagus and Bearnaise Sauce ($42)
  • Pan Seared Sea of Cortez Halibut – Roasted Vegetable Cous Cous and Strawberry Beurre Rouge ($35)
  • Coconut Mango Bread Pudding with Whiskey Sauce & Vanilla Bean Ice Cream ($15)

MAY 15                       Melissa Morgan & Konrad Paszkudzki
7:45 p.m. ($35 minimum per person) and 9:15 p.m. ($30 minimum per person) 

MAY 22 & 23              Dave Tull

7:45 p.m. ($35 minimum per person) and 9:15 p.m. ($30 minimum per person)

MAY 29 & 30              Dave Damiani & Friends

7:30 p.m. ($35 minimum per person) and 9 p.m. ($30 minimum per person)


*Las Vegas Academy (LVA) Jazz live entertainment is showcased Sunday – Thursday starting at 6 p.m.

WHERE:         Vic’s Supper Club
                        355 Promenade Place in Symphony Park
Reservations are strongly encouraged.

ABOUT DANNY SINOFF

Danny Sinoff is a jazz pianist, vocalist, and bandleader with over 20 years of experience performing the Great American Songbook across the country. Known for his swinging style and authentic delivery, he has performed thousands of shows in top venues including The Apollo Theater, Smoke, and B.B. King’s in New York City, as well as major jazz festivals nationwide.

Sinoff has performed and recorded with acclaimed artists such as David “Fathead” Newman, Chris Brubeck, Russell Malone, Joe Magnarelli, and Ulysses Owens Jr. His sound blends the influence of jazz greats like Oscar Peterson and Bill Charlap with vocal inspiration from Frank Sinatra and Nat King Cole.

A Berklee College of Music alumnus, Sinoff built his reputation through years of steady live performance, including a 15-year residency in Florida. His approach is rooted in tradition, presentation, and storytelling—treating piano and voice as “two instruments in conversation.”

In 2025, he released two holiday singles, and his upcoming album Make Someone Happy (2026), produced by Ulysses Owens Jr. for Cellar Music Group, showcases his refined artistry and deep connection to the Songbook tradition.

ABOUT JEFF HAMILTON

Jeff Hamilton was born in Richmond, Indiana. He attended Indiana University and later studied with John Von Ohlen. Hamilton was influenced by Gene Krupa, Buddy Rich, Mel Lewis, “Philly” Joe Jones, and Shelly Manne. In 1974, he got his first big break playing with the New Tommy Dorsey Orchestra. He then joined Lionel Hampton’s Band until 1975 when he, along with bassist John Clayton, became members of the Monty Alexander Trio. He attained a childhood goal in 1977 when he joined Woody Herman and the Thundering Herd, with whom he made several recordings. In 1978, he was offered a position in the L.A.4. with Ray Brown, Bud Shank, and Laurindo Almeida. He recorded 6 albums with the L.A.4.

From 1983-1987, he performed with Ella Fitzgerald, the Count Basie Orchestra, Rosemary Clooney, and Monty Alexander. Hamilton began his association with the Ray Brown Trio in 1988 and left in March of 1995 to concentrate on his own trio. From 1990-1995, he was also a member of the Oscar Peterson Quartet w/Herb Ellis and Ray Brown. Jeff has released several trio CDs, including the most recent Catch Me If You Can, and a holiday recording Merry and Bright. The Los Angelous Jazz Society named Hamilton and his musical partner John Clayton musicians of the year for 2006. Hamilton has toured with his own trio, the Clayton-Hamilton Jazz Orchestra, and Diana Krall. The latest CHJO recording LA Treasures was nominated for a GRAMMY. Hamilton has been on more than 300 recordings with artists such as Ray Brown, Natalie Cole, Diana Krall, Milt Jackson, Rosemary Clooney, Barbra Streisand, Mel Torme, John Pizzarelli, Benny Carter, Lalo Schifrin, George Shearing, Dr. John, Clark Terry, Gene Harris, Toshiko Akioshi, Scott Hamilton, Harry “Sweets” Edison, Keely Smith, Bill Holman, Herb Ellis, Barney Kessel, Paul McCartney, Queen Latifah, Gladys Knight, Mark Murphy, Wilford Brimley and Scott Hamilton. He appeared in Diana Krall’s Live in Paris and Rio DVDs. He also appeared in Natalie Cole’s Great Performances PBS special, Unforgettable, and an Oscar Peterson documentary Life In The Key Of Oscar. He is a four-time winner of Modern Drummer magazine Readers’ Poll.

In 2014, Hamilton was inducted into The Jazz Cruise Hall of Fame. Along with John and Gerald Clayton, Jeff was the 2017 Monterey Jazz Festival Artist In Residence and recipient of the 2018 Louis Armstrong award from the Sarasota Jazz Society. Jeff currently focuses on performing with The Jeff Hamilton Trio, The Clayton/Hamilton Jazz Orchestra.

ABOUT MELISSA MORGAN & KONRAD PASZKUDZKI

Australian Polish pianist Konrad Paszkudzki and acclaimed jazz vocalist Melissa Morgan unite to deliver a world-class celebration of classic jazz and the Great American Songbook. Hailed by JazzTimes as “a rising-star pianist,” Paszkudzki has performed internationally with legends such as John Pizzarelli, Wynton Marsalis, and Bucky Pizzarelli, earning recognition for his swinging, elegant style rooted in jazz tradition.

Morgan, praised for her “audacious and decidedly salty” voice, brings a captivating stage presence shaped by New York’s jazz scene. With a sound influenced by icons like Nancy Wilson and Billie Holiday—yet unmistakably her own—she has been called “the one we’ve been waiting for.”

Together, they create an unforgettable musical experience blending virtuosity, charisma, and timeless jazz artistry.

ABOUT DAVE TULL

A world-class jazz drummer and acclaimed vocalist-songwriter, Dave Tull delivers a one-of-a-kind performance that blends swing, humor, and masterful storytelling. His hit album Texting and Driving climbed the Billboard Jazz and Comedy charts, earning national recognition with airplay on SiriusXM and NPR. From clever, laugh-out-loud lyrics to rich, soulful melodies, Tull’s music keeps audiences engaged from the first note to the final encore.

In addition to leading his own trio, Dave has shared the stage with legendary artists including Barbra Streisand, Chuck Mangione, Maynard Ferguson, and Michael Bublé. His versatile career spans iconic venues like the Hollywood Bowl and extends into film and television, with credits ranging from Family Guy to Pixar soundtracks.

ABOUT DAVE DAMIANI

Dave Damiani is a singer, bandleader, and producer celebrated for bringing the Great American Songbook to a new generation. As the founder of the No Vacancy Orchestra, he has performed with renowned artists including George Benson, Renee Olstead, and Sal “The Voice” Valentinetti. His fresh, modern approach to jazz has made him a standout in clubs and theaters across the country.

ABOUT VIC’S SUPPER CLUB

Vic’s Supper Club is a contemporary jazz restaurant blending elevated cuisine with world-class live music. Recently named “one of the world’s top jazz venues” by DownBeat Magazine and known for its intimate ambiance, curated cocktail program, and rotating lineup of acclaimed musicians, it has become a cornerstone of the city’s cultural and culinary scene. Created by Porchlight Hospitality in 2023, the award-winning Vic’s Supper Club is in Symphony Park at 355 Promenade Place. Vic’s also offers group dining packages ideal for cast parties, theatre clubs, and pre- or post-show gatherings. Open seven days a week from 10 a.m. – 1 a.m., Vic’s features Italian American cuisine, a full-service bar with Happy Hour daily from 2 – 5 p.m., a reverse Happy Hour between Midnight – 1 a.m. in the Bar area, gaming, and live entertainment nightly. Reservations can be made by calling 725-755-5299 or visit vicslasvegas.com. Follow on Instagram @vicslasvegas.

# # #

MEDIA CONTACT:

Hillary Smoot, SRO PR
hillary@sropr.com

*Other artist images and/or interviews are available upon request.

 


Jazz up Mother’s Day at Vic’s Supper Club on Sunday, May 10

FOR IMMEDIATE RELEASE
April 15, 2026

CELEBRATE MOM IN STYLE WITH LIVE JAZZ AND MOTHER’S DAY DINING SPECIALS
ON SUNDAY, MAY 10 AT VIC’S SUPPER CLUB

Pictured: Lobster and Beef Tenderloin Oscar

WHAT:            This Mother’s Day, Vic’s Supper Club invites guests to celebrate the occasion with an elegant dining experience set to the sounds of live jazz. Blending refined cuisine with soulful performances, the restaurant will offer a specially curated menu designed to make the day as memorable as the guest of honor.

Guests can enjoy a festive brunch and dinner experience featuring thoughtfully crafted dishes, seasonal flavors, and signature cocktails, all complemented by live jazz performances by the LVA Jazz Trio in an intimate, sophisticated setting. Whether gathering with family or treating Mom to a well-deserved outing, the experience offers a perfect balance of music, ambiance, and elevated hospitality.

Reservations are highly recommended for this limited, one-day celebration.

BRUNCH (served from 11 a.m. – 3 p.m.)

  • Macadamia Nut Crusted French Toast – Boursin Cream Cheese Filled Brioche, topped with Wild Berry White Chocolate Mousse ($23)
  • Smoked Salmon Eggs Benedict – Pesto Hollandaise, Cottage Potatoes, and Honey Peppered Strawberries ($25)
  • Asparagus Artichoke Heart Frittata – Roasted Red Pepper Crème Fraiche and Applewood Smoked Bacon ($24)
  • Coconut Mango Bread Pudding with Whiskey Sauce & Vanilla Bean Ice Cream ($15)

DINNER (served from 4 p.m. – 9 p.m.)

  • Lobster & Beef Tenderloin Oscar – Garlic Whipped Potatoes, Sauteed Asparagus and Bearnaise Sauce ($42)
  • Pan Seared Sea of Cortez Halibut – Roasted Vegetable Cous Cous and Strawberry Beurre Rouge ($35)
  • Coconut Mango Bread Pudding with Whiskey Sauce & Vanilla Bean Ice Cream ($15)

WHERE:         Vic’s Supper Club
                        355 Promenade Place in Symphony Park
Reservations are strongly encouraged.

WHEN:            Sunday, May 10, 2026

ABOUT VIC’S SUPPER CLUB

Vic’s Supper Club is a contemporary jazz restaurant blending elevated cuisine with world-class live music. Recently named “one of the world’s top jazz venues” by DownBeat Magazine and known for its intimate ambiance, curated cocktail program, and rotating lineup of acclaimed musicians, it has become a cornerstone of the city’s cultural and culinary scene. Created by Porchlight Hospitality in 2023, the award-winning Vic’s Supper Club is in Symphony Park at 355 Promenade Place. Vic’s also offers group dining packages ideal for cast parties, theatre clubs, and pre- or post-show gatherings. Open seven days a week from 10 a.m. – 1 a.m., Vic’s features Italian American cuisine, a full-service bar with Happy Hour daily from 2 – 5 p.m., a reverse Happy Hour between Midnight – 1 a.m. in the Bar area, gaming, and live entertainment nightly. Reservations can be made by calling 725-755-5299 or visit vicslasvegas.com. Follow on Instagram @vicslasvegas.

# # #

MEDIA CONTACT:

Hillary Smoot, SRO PR
hillary@sropr.com

 


Vic’s Supper Club serves up swoon-worthy specials for The Notebook: The Musical (at The Smith Center) March 31-April 5

FOR IMMEDIATE RELEASE

A picture containing shape

Description automatically generated

VIC’S SUPPER CLUB SERVES A LOVE STORY FOR THE SENSES:
THE NOTEBOOK DINNER SPECIALS AVAILABLE MARCH 31 – APRIL 5

Pictured: Peaches & Cream Bread Pudding

LAS VEGAS, NV, March 30, 2026 — Guests are invited to relive one of cinema’s most beloved love stories through a specially curated dining experience inspired by The Notebook. Blending heartfelt nostalgia with indulgent flavors, the limited-time dinner specials capture the romance, charm, and timeless elegance that made the film an enduring favorite.

Located just steps from The Smith Center in Symphony Park, Vic’s Supper Club invites theatergoers to enjoy a memorable way to celebrate love, connection, and classic storytelling through cuisine. During the run of The Notebook: The Musical at The Smith Center March 31 – April 5, guests can enjoy:

  • Southern Shrimp & Sea Scallops En Croute’ with Okra Creamed Corn ($42)
  • Dijon Crusted Lamb Chop, Parsnip Puree & Wild Berry Rosemary Gastrique ($44)
  • Peaches & Cream Bread Pudding, Vanilla Ice Cream with Whiskey Sauce ($16)


ABOUT VIC’S SUPPER CLUB

Vic’s Supper Club is a contemporary jazz restaurant blending elevated cuisine with world-class live music. Known for its intimate ambiance, curated cocktail program, and rotating lineup of acclaimed musicians, it has become a cornerstone of the city’s cultural and culinary scene. Created by Porchlight Hospitality in 2023, the award-winning Vic’s Supper Club is located in Symphony Park at 355 Promenade Place. Vic’s also offers group dining packages ideal for cast parties, theatre clubs, and pre- or post-show gatherings. Open seven days a week from 10 a.m. – 1 a.m., Vic’s features Italian American cuisine, a full-service bar with Happy Hour daily from 2 – 5 p.m., a reverse Happy Hour between Midnight – 1 a.m. in the Bar area, gaming, and live entertainment nightly. Reservations can be made by calling 725-755-5299 or visit vicslasvegas.com. Follow on Instagram @vicslasvegas.

# # #

MEDIA CONTACT:

Hillary Smoot, SRO PR
hillary@sropr.com

Image is courtesy of Vic’s. Other images available upon request.

 


Vic’s Supper Club named one of the world’s top jazz venues by DownBeat magazine

FOR IMMEDIATE RELEASE

A picture containing shape

Description automatically generated

VIC’S SUPPER CLUB NAMED “ONE OF THE WORLD’S TOP JAZZ VENUES”
IN 2026 BY DOWNBEAT MAGAZINE

LAS VEGAS, March 23, 2026Vic’s Supper Club, the acclaimed dining and live music destination known for its sophisticated ambiance and world-class performances, has been named “one of the best jazz venues in the world” by DownBeat Magazine, one of the most respected authorities in jazz journalism.

The prestigious recognition highlights venues that deliver exceptional musical artistry, memorable guest experiences, and meaningful contributions to the global jazz community. Celebrated for seamlessly blending elevated cuisine with an intimate, acoustically rich setting, Vic’s continues to attract renowned performers alongside devoted music enthusiasts and discerning diners.

“This honor reflects our commitment to preserving the spirit of jazz while creating an unforgettable atmosphere for our guests,” said Sue Lowden, co-owner. “We are proud to be recognized among the world’s premier venues and grateful to the extraordinary artists, team members, and loyal patrons who make each evening here special.”

From emerging talents from the Las Vegas Academy’s Jazz program to legendary performers such as Jeff Hamilton, Tom Scott, Tierney Sutton, Benny Benack III, and Nicole Zuraitis, who recorded her GRAMMY-nominated album “Live at Vic’s” here, the restaurant’s carefully curated entertainment calendar showcases the depth and diversity of jazz while complementing a menu rooted in culinary craftsmanship and warm hospitality.

For more information or upcoming performance schedules, visit https://www.vicslasvegas.com/.

ABOUT VIC’S LAS VEGAS

Created by Porchlight Hospitality in 2023, the award-winning Vic’s Las Vegas is located in Symphony Park at 355 Promenade Place. Open seven days a week from 10 a.m. – 1 a.m., Vic’s features seasonally inspired American cuisine, a full-service bar with Happy Hour daily from 2 – 5 p.m., a reverse Happy Hour between Midnight – 1 a.m. in the Bar area, gaming, and live entertainment nightly. Reservations can be made by calling 725-755-5299 or visit vicslasvegas.com. Follow on Instagram @vicslasvegas.

# # #

MEDIA CONTACT:

Hillary Smoot, SRO PR
310-367-9056
Hillary@sropr.com

Image of Vic’s Supper Club is courtesy.

 


Dinner, Drinks, & Downbeat: Vic’s Supper Club showcases great live entertainment in March

FOR IMMEDIATE RELEASE
February 25, 2026

A picture containing shape

Description automatically generated

DINNER, DRINKS, AND DOWNBEAT:
VIC’S SUPPER CLUB MARCH ENTERTAINMENT ANNOUNCED  

At Last… The Love of Jazz has Come Along at Vic’s Las Vegas – Chic Compass Magazine

WHAT:            Guests can expect an exciting mix of live entertainment and classic ambiance throughout March at Vic’s Supper Club, featuring:

Mar. 6 & 7                   Joe Lano Quartet

7:30 p.m. ($35 minimum per person) and 9 p.m. ($30 minimum per person)

MAR. 13 & 14             Windy Karigianes
March 13: 7:30 p.m. ($35 minimum per person) and 9 p.m. ($30 minimum per person) / March 14: 7:45 p.m. ($35 minimum per person) and 9:15 p.m. ($30 minimum per person)

MAR. 20 & 21             Emma Smith
                                    7:30 p.m. ($35 minimum per person) and 9 p.m. ($30 minimum per person)

MAR. 27 & 28             Corey + Carl
7:30 p.m. ($35 minimum per person) and 9 p.m. ($30 minimum per person)

*Las Vegas Academy (LVA) Jazz live entertainment is showcased every other evening.

WHERE:         Vic’s Supper Club
                        355 Promenade Place in Symphony Park
Reservations are strongly encouraged.

ABOUT VIC’S SUPPER CLUB

Vic’s Supper Club is a contemporary jazz restaurant blending elevated cuisine with world-class live music. Known for its intimate ambiance, curated cocktail program, and rotating lineup of acclaimed musicians, it has become a cornerstone of the city’s cultural and culinary scene. Created by Porchlight Hospitality in 2023, the award-winning Vic’s Supper Club is located in Symphony Park at 355 Promenade Place. Vic’s also offers group dining packages ideal for cast parties, theatre clubs, and pre- or post-show gatherings. Open seven days a week from 10 a.m. – 1 a.m., Vic’s features Italian American cuisine, a full-service bar with Happy Hour daily from 2 – 5 p.m., a reverse Happy Hour between Midnight – 1 a.m. in the Bar area, gaming, and live entertainment nightly. Reservations can be made by calling 725-755-5299 or visit vicslasvegas.com. Follow on Instagram @vicslasvegas.

# # #

MEDIA CONTACT:

Hillary Smoot, SRO PR
hillary@sropr.com

Image is courtesy of Vic’s. *Artist images and/or interviews are available upon request.

 


Hear ye, hear ye: Vic’s Supper Club offers SPAMALOT themed specials fit for royalty Feb. 24-Mar. 1

FOR IMMEDIATE RELEASE

A picture containing shape

Description automatically generated

KNIGHT-INSPIRED NIGHTS: VIC’S SUPPER CLUB CELEBRATES “SPAMALOT”
WITH THEATRICAL JAZZ & SPECIAL MENUS

Limited-time food, drink, and live jazz offerings during the run of Monty Python’s SPAMALOT™ February 24 – March 1

LAS VEGAS, NV, February 23, 2026 — In honor of the wildly hilarious Broadway hit Monty Python’s SPAMALOT™, Vic’s Supper Club, the city’s premier jazz dining destination, is rolling out a limited-time lineup of themed specials, signature cocktails, and toe-tapping live performances fit for royalty.

Located just steps from The Smith Center in Symphony Park, Vic’s Supper Club invites theatergoers to continue the merriment before and after the show with a medieval-meets-modern jazz experience with a feast worthy of Camelot.

During the run of SPAMALOT at The Smith Center February 24 – March 1, guests can enjoy:

  • Holy Grail Golden Honey “SPAM” & Lobster Risotto with Sauteed Spinach, Mushrooms and Heirloom Tomatoes ($42)
  • “SPAM” Rigatoni Carbonara topped with Pecorino Cheese and Cracked Black Pepper ($28)
  • Drink Specials ($17 each) include:
    • Just A Scratch – Apple Cinnamon Vodka with Sparkling Apple Cider, Lemon Juice and Homemade Allspice Dram
    • Here Comes The Masses – Rye Bourbon, Homemade Salted Caramel Simple Syrup, Rhubarb Bitters
    • The Pink Knight – London Dry Gin, Simple Syrup, Sprite and Pink Grapefruit Soda
    • Featured Red Wine: Gianni Gagliardo Nebbiolo D’Alba “Dabatie”
    • Featured White Wine – Kaiken Torrontés, Salta Argentina


ABOUT VIC’S SUPPER CLUB

Vic’s Supper Club is a contemporary jazz restaurant blending elevated cuisine with world-class live music. Known for its intimate ambiance, curated cocktail program, and rotating lineup of acclaimed musicians, it has become a cornerstone of the city’s cultural and culinary scene. Created by Porchlight Hospitality in 2023, the award-winning Vic’s Supper Club is located in Symphony Park at 355 Promenade Place. Vic’s also offers group dining packages ideal for cast parties, theatre clubs, and pre- or post-show gatherings. Open seven days a week from 10 a.m. – 1 a.m., Vic’s features Italian American cuisine, a full-service bar with Happy Hour daily from 2 – 5 p.m., a reverse Happy Hour between Midnight – 1 a.m. in the Bar area, gaming, and live entertainment nightly. Reservations can be made by calling 725-755-5299 or visit vicslasvegas.com. Follow on Instagram @vicslasvegas.

# # #

MEDIA CONTACT:

Hillary Smoot, SRO PR
hillary@sropr.com

Image of SPAMALOT specials is courtesy of Vic’s Supper Club

 


Vic’s Supper Club welcomes a new chef, and celebrates its 3rd Anniversary, the Big Game and Valentine’s Day with F&B specials

FOR IMMEDIATE RELEASE

A picture containing shape

Description automatically generated

VIC’S SUPPER CLUB WELCOMES A NEW EXECUTIVE CHEF, AND CELEBRATES ITS THIRD ANNIVERSARY,
THE BIG GAME, AND VALENTINE’S DAY WITH FOOD & BEVERAGE SPECIALS IN FEBRUARY

Image of Vic’s Bar is courtesy

LAS VEGAS, NV, January 26, 2026 – February at Vic’s Supper Club is a month of love, landmark occasions, legendary football, and live jazz. From the excitement of the Big Game to the romance of Valentine’s Day and the celebration of their 3rd Anniversary, Vic’s is turning up the rhythm all month long with unforgettable music, inspired cuisine, and a vibrant atmosphere.

Vic’s is also excited to announce the appointment of Executive Chef Rick Giffen. Giffen brings more than 25 years of culinary leadership in resorts, casinos, restaurants, and world-class entertainment venues throughout Las Vegas and across the country.

Third Anniversary Specials

Offered on Saturday, Feb. 7 starting at 4 p.m.

Beef Filet & Lobster OscarPan Seared Beef Tenderloin Medallions, Butter Roasted Lobster Tail, Sauteed Asparagus, Lump Crab, and Bearnaise Sauce ($52)

Offered on Tues., Feb. 10 starting at 4 p.m.

Beef Filet & Lobster OscarPan Seared Beef Tenderloin Medallions, Butter Roasted Lobster Tail, Sauteed Asparagus, Lump Crab, and Bearnaise Sauce ($52)

All-Day Complimentary Bottomless Bubbles (with purchase of an entrée or gaming)

Catch The Big Game at Vic’s with AYCE & AYCD packages on Sunday, Feb. 8, starting at 2:30 p.m.

Enjoy a Bottomless Buffet for $45 ++ per person that includes:

  • A “Nacho Waterfall” With Cascading Flash Fried Tortilla Chips – White Cheddar Jalapeno Cheese Sauce, Chile Lime Carne Asada, Ancho Chile Grilled Chicken, Borracho Black Beans
  • A Salsa Bar
  • Jumbo Buffalo and Asian Chili Chicken Wings, Celery & Carrots, Ranch and Blue Cheese Dressings 
  • Bacon Wrapped Alley Dogs – House Cheese Sauce, Sauteed Peppers & Onions, Pico de Gallo, Ketchup and Mustard
  • Bavarian Pretzel Bites with Whole Grain Mustard

Pair the Buffet with a Bottomless Drink package for $45++ per person that features select wines, spirits, and bottled and draft beers all game long. (*Excludes super premium liqueurs)

Valentine’s Weekend Menu – offered on Feb. 13-14 and available from 3 – 10 p.m.

  • Hearts on Fire – Sauteed Scallops & Argentinian Red Shrimp “Love Puff” Chipotle Beurre Blanc Sauce ($28)
  • Lobster Thermidor Valentine For Two – Sauteed Lobster, Seared Beef Tenderloin Medallions, Wild Mushroom Redwine Reduction, Sauteed Blue Lake Green Beans ($74)
  • Hearts Desire – Raspberry Chocolate Mousse Kahlua ($18)

 

Valentine’s Day-themed cocktails (offered Feb. 1- 14) 

  • Chocolate Covered Cherry Martini – Cherry Vodka, Dark Chocolate Liqueur, Cream
  • Passion Old Fashioned – Mezcal Tequila, Averna Amaro, Elderflower Liqueur, Orange Bitters
  • Love Is In The Air – Chambers, Cranberry Juice, Sparkling Wine

ABOUT VIC’S SUPPER CLUB

Created by Porchlight Hospitality in 2023, the award-winning Vic’s Supper Club is located in Symphony Park at 355 Promenade Place. Open seven days a week from 10 a.m. – 1 a.m., Vic’s features Italian American cuisine, a full-service bar with Happy Hour daily from 2 – 5 p.m., a reverse Happy Hour between Midnight – 1 a.m. in the Bar area, gaming, and live entertainment nightly. Reservations can be made by calling 725-755-5299 or visit vicslasvegas.com. Follow on Instagram @vicslasvegas.

# # #

MEDIA CONTACT:

Hillary Smoot, SRO PR
hillary@sropr.com

 


Vic’s Supper Club celebrates its third anniversary with rhythm and romance this February

FOR IMMEDIATE RELEASE
January 21, 2026

A picture containing shape

Description automatically generated

VIC’S SUPPER CLUB CELEBRATES ROMANCE, RHYTHM,
AND THEIR THIRD ANNIVERSARY THIS FEBRUARY

WHAT:                       Cheers to three years of Vic’s Supper Club! This month, the award-winning restaurant and jazz lounge celebrates its third anniversary, Valentine’s Day and more:

FEATURED ENTERTAINMENT LINEUP*:

Feb. 6 & 7                   Vic’s 3rd Anniversary Celebration Weekend featuring Patrick Hogan with Nick Schmitt (bass) and Andrea D’Angelo (drums)

7:45 p.m. ($35 minimum per person) and 9:15 p.m. ($30 minimum per person)

FEB. 13 & 14             Valentine’s Weekend Celebration featuring Laura Taylor with Ramiro Nasello (trumpet), Oscar Alejandro (piano/keyboard), Nick Schmitt (bass), and Andrea D’Angelo (drums)
7 p.m. ($35 minimum per person) and 8:30 p.m. ($30 minimum per person)

FEB. 14                      Valentine’s Day with the Las Vegas Academy Jazz Trio
3:30 – 6:30 p.m.

FEB. 20 & 21             Domas Žeromskas (piano) with Steve Flora (bass), Sam Rossi (drums), and Eva Yaz (singer)
                                   7:45 p.m. ($35 minimum per person) and 9:15 p.m. ($30 minimum per person)

FEB. 27 & 28              Dave Damiani with Lyman ‘Big Funky’ Maderia (bass)
7:45 p.m. ($35 minimum per person) and 9:15 p.m. ($30 minimum per person) 

*Las Vegas Academy (LVA) Jazz live entertainment is showcased every other evening.

WHERE:         Vic’s Supper Club
                        355 Promenade Place in Symphony Park
Reservations are strongly encouraged.

ABOUT PATRICK HOGAN

Patrick Hogan is a rising star in the Las Vegas jazz and entertainment scene. At just 25, the UNLV Master’s graduate has already established himself as a powerhouse pianist and vocalist, performing on some of the city’s most prestigious stages, including The Mayfair Supper Club at Bellagio, The Nevada Room, and The Mob Museum’s Underground Speakeasy.

Often described as a “musical savant” and “jazz wunderkind,” Patrick seamlessly blends timeless jazz standards with a fresh, personal style, captivating audiences with his virtuosity, charm, and commanding stage presence. Influenced by legends like Frank Sinatra, Nat King Cole, and Bobby Darin, as well as pianists Red Garland and Ahmad Jamal, his sound bridges classic sophistication with modern energy.

Patrick has shared the stage with icons such as Wayne Newton, Clint Holmes, and Bob Anderson, contributed to studio recordings for local artists, and is currently working on original recordings with his trio. When he’s not performing, he can be found cheering on the San Francisco Giants, spinning vinyl, or experimenting with his Polaroid camera—and if you’re lucky, you might hear his heartfelt rendition of “In the Wee Small Hours.”

ABOUT LAURA TAYLOR

Laura Taylor is a renowned jazz vocalist and songwriter celebrated for her rich, expressive voice and lyrical sensitivity. A veteran performer with roots in opera, Taylor has built a distinguished career spanning New York, Las Vegas, and international stages, appearing everywhere from the Waldorf Astoria to intimate jazz clubs around the world. Her highly anticipated sixth album, Think I’m In Love (Vegas Records), showcases her wide-ranging artistry through original compositions and her first recorded interpretation of the Diana Ross classic title track. Blending soulful R&B grooves, cinematic ballads, and swinging jazz, Taylor continues to captivate audiences with performances that are both deeply emotional and timeless.

ABOUT DOMAS ŽEROMSKAS

Domas Žeromskas is a Lithuanian jazz pianist and composer known for his technical versatility and soulful, eclectic voice. A sought-after performer from a young age, he released his debut album Infinite Itinerant at 18 and has since toured and recorded internationally with leading jazz artists and ensembles, including the Euroradio Jazz Orchestra. His work blends post-bop and modern jazz with gospel, Afro-Caribbean influences, and Lithuanian folk traditions. Now based in Boston, Domas is pursuing his master’s degree at the New England Conservatory while continuing to release acclaimed original music.

ABOUT EVA YAZ

Born and raised in Las Vegas, vocalist Eva Yaz brings an authentic, soulful presence to every performance. Rooted in rock ’n’ roll, her expressive energy flows effortlessly through jazz, folk, and R&B. Eva is passionate about connecting with audiences through honesty and emotion, creating performances that linger long after the final note. She currently studies Jazz and Commercial Music at the University of Nevada, Las Vegas, where she performs with top ensembles and continues to grow as a vocalist, arranger, and emerging artist in the Las Vegas music scene.

ABOUT DAVE DAMIANI

Dave Damiani is a singer, bandleader, and producer known for bringing the Great American Songbook to a new generation. As the founder of the No Vacancy Orchestra, he’s performed with icons like George Benson, Renee Olstead, and Sal “The Voice” Valentinetti. His fresh approach to jazz and Vegas-style entertainment has made him a staple in clubs and theaters nationwide.

ABOUT VIC’S SUPPER CLUB

Created by Porchlight Hospitality in 2023, the award-winning Vic’s Supper Club is located in Symphony Park at 355 Promenade Place. Open seven days a week from 10 a.m. – 1 a.m., Vic’s features Italian American cuisine, a full-service bar with Happy Hour daily from 2 – 5 p.m., a reverse Happy Hour between Midnight – 1 a.m. in the Bar area, gaming, and live entertainment nightly. Reservations can be made by calling 725-755-5299 or visit vicslasvegas.com. Follow on Instagram @vicslasvegas.

# # #

MEDIA CONTACT:

Hillary Smoot, SRO PR
hillary@sropr.com

Exterior image is courtesy of Vic’s. *Artist images and/or interviews are available upon request.

 


Privacy Settings
We use cookies to enhance your experience while using our website. If you are using our Services via a browser you can restrict, block or remove cookies through your web browser settings. We also use content and scripts from third parties that may use tracking technologies. You can selectively provide your consent below to allow such third party embeds. For complete information about the cookies we use, data we collect and how we process them, please check our Privacy Policy
Youtube
Consent to display content from - Youtube
Vimeo
Consent to display content from - Vimeo
Google Maps
Consent to display content from - Google