So many places to have excellent + diverse culinary experiences right now in Las Vegas—the choices are absolutely mind-boggling. Here are 11 picks—all over town. Go forth, explore and indulge.
The scene-stealing Strawberry Tall cake at Sadelle’s at Bellagio.
The Kirti Kaur, which Saffron, The Vegetarian Eatery in Chinatown describes as “angel hair zucchini noodles dressed in a creamy chimichurri pesto with a burst of fresh citrus, topped with a satisfying pine nut crumble, and garnished with red peppers and finishing salt.”
The baked ziti at Don Vito’s in the Southpoint Hotel prepared with just the right amount of meatballs, Italian sausage, ricotta + melted mozzarella.
The dreamy Pad Thai at Lamaii in Chinatown.
The terrific steak with pasta + pesto sauce at Moia Peruvian Restaurant near downtown.
The outstanding Potato Bravas at the off-Strip Firefly Tapas
The tasty + gorgeously plated Cucumber Salad at the Pepper Club at the English Hotel in the Arts District.
At Leticia’s Cocina & Cantina, the essential Costeño Relleno: chile poblano filled with shrimp topped with salsa verde, served with black beans + cilantro rice.
The so-good Chicken Parmigiana at Aromi Italian Restaurant & Wine Bar in Summerlin North.
The “Summerlin Girl” sandwich at Bagelmania near Resorts World.
The soft + seductive Chicken Pesto Sandwich at Burgundy French Bakery Cafe and Bistro on West Sahara.