So many places to have excellent + diverse culinary experiences right now in Las Vegas—the choices are absolutely mind-boggling. Here are 11 picks—all over town. Go forth, explore and indulge.

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The scene-stealing Strawberry Tall cake at Sadelle’s at Bellagio.

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The Kirti Kaur, which Saffron, The Vegetarian Eatery in Chinatown describes as “angel hair zucchini noodles dressed in a creamy chimichurri pesto with a burst of fresh citrus, topped with a satisfying pine nut crumble, and garnished with red peppers and finishing salt.”

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The baked ziti at Don Vito’s in the Southpoint Hotel prepared with just the right amount of meatballs, Italian sausage, ricotta + melted mozzarella.

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The dreamy Pad Thai at Lamaii in Chinatown.

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The terrific steak with pasta +  pesto sauce at Moia Peruvian Restaurant near downtown.

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The outstanding Potato Bravas at the off-Strip Firefly Tapas

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The tasty + gorgeously plated Cucumber Salad at the Pepper Club at the English Hotel in the Arts District.

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At Leticia’s Cocina & Cantina, the essential Costeño Relleno: chile poblano filled with shrimp topped with salsa verde, served with black beans + cilantro rice.

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The so-good Chicken Parmigiana at Aromi Italian Restaurant & Wine Bar in Summerlin North.

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The “Summerlin Girl” sandwich at Bagelmania near Resorts World.

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The soft + seductive Chicken Pesto Sandwich at Burgundy French Bakery Cafe and Bistro on West Sahara.