A friend and former PR colleague, Todd Brodginski, passed away earlier this week. He loved all things French, so my wife Rana Bendixen and I celebrated his memory last night at our neighborhood French restaurant, Ohlala French Bistro, in Summerlin North. It was our first time there, and its warmly lit ambience + French musical choices (including “La Vie De Cocagne” by Jeanne Moreau) set the scene for the perfect Brie Croquettes served over arugula salad. Both entrees—Sole Meuniere (pan seared sole in brown butter with garlic, capers, lemon + parsley) and Sauteed Salmon (plated w/ butternut squash purée and arugula + kalamata olive salad)—were outstanding. We toasted Todd with an excellent glass of Chardonnay and remembered all the good times—there were many, happy to say, including being with him in the photo pits at Coachella + Stagecoach. He was always quick to help the media and loved having an upfront position to see some of the world’s greatest artists.